Mountain Mint

A blast of cool alpine freshness

With 13 herbs
Grown using natural methods
Sugar-free
Sweetened with stevia
Lactose-free
Gluten-free
Vegetarian
Natural flavorings only
Kosher
Ingredients
Nutritional value
Allergies

Sweetener (Isomalt), extracts (0,4%) of mint (Menta suaveolens) and Ricola’s herb mixture, sweeteners (aspartame, acesulfame-K), menthol, natural spearmint flavouring, colour (E141). Contains a source of phenylalanine

Nutrition Information per 100 g

 
Energy  980 kJ/ 235 kcal
Fat, of which 0 g
– saturates  0 g
Carbohydrate, of which 98 g
– sugars 0 g
– polyols 98 g
Protein 0 g
Salt 0 g

Made in a nut free environment

Do you have any questions about this product?

FAQ

Minty fresh

The full freshness of mint grown in Switzerland and natural goodness in every sweet.

With 13 herbs
Sugar-free
Lactose-free
Gluten-free

Ricola uses Moroccan mint cultivated in the Swiss mountains to give Mountain Mint an unmistakably cool flavour. Unique, naturally intense and long-lasting, these mints are like a breath of fresh air. Mountain Mint is the first Ricola flavour to introduce a new mint variety to the familiar 13-herb mixture. The soft, rounded taste is refreshing for your mouth and breath.

Mentha suaveolens

Glacier Peppermint

The freshness of an alpine glacier