Original Herb

Made from a secret recipe since 1940.

  • With 13 herbs
  • Grown using natural methods
  • Gluten-free
  • Kosher
  • Natural colorings only
  • Natural flavorings only
  • Swissmade
  • With sugar

TBD

Nutrition Information (per 100g)  
Energy value 1646 kJ / 392 kcal
Protein 0 g
Fat, of which
- saturates
0 g
0 g
Carbohydrates, of which
- sugars
98 g
76 g
Dietary fibre 0 g
Salt 0  mg

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FAQ
  • With 13 herbs
  • Grown using natural methods
  • Gluten-free
  • Lactose-free
  • Natural colorings only
  • Natural flavorings only
  • Sugar-free
  • Swissmade
  • Tooth-friendly
  • Sweetened with stevia

Sweetener (isomalt), extract (1%) of Ricola’s herb mixture, colour (plain caramel), sweetener (steviol glycosides), natural flavourings (mint, menthol). Contains permitted colouring and natural flavouring substances.

 

Nutrition Information (per 100g)  
Energy value 1646 kJ / 392 kcal
Protein 0 g
Fat, of which
- saturates
0 g
0 g
Cholesterol 0 mg
Carbohydrates, of which
- sugars
98 g
0 g
Dietary fibre 0 g
Salt 0 mg

Do you have any questions about this product?

FAQ

The original

The original herb drop is famous the world over. Company founder Emil Richterich invented the 13-herb mixture himself.

Ricola Bonbon
  • With 13 herbs
  • Grown using natural methods
  • Swissmade

The original drop has a distinctive cube shape unchanged since 1940. They have a familiar, aromatic taste and are highly effective at relieving coughs and sore throats. The recipe used to make the original herb drops loved by people around the world has not changed since 1940 and is a closely guarded secret. Without giving too much away, the special quality of the original herb drop comes from the 13 herbs used in the recipe: horehound, burnet, speedwell, marshmallow plant, lady’s mantle, elder blossom, mallow, peppermint, sage, yarrow, cowslip, plantain and thyme.

Herb Mixture