Ricola Moroccan mint tea Recipe

Moroccan mint tea

Recipe

Whether served as a traditional accompaniment to North African or Middle Eastern food or as a refreshment between meals, Moroccan-style peppermint tea is easy to make at home. A drink that will stimulate, not irritate.

Moroccan Mint Tea

Total: 10min | Active: 5min

Ingredients

2 glasses

500ml

Water

1 tbsp

Green tea

1 bunch

Fresh peppermint leaves

2 tbsp

Honey

Nutrition

per glass

  • Energy

    64 kcal / 268 kJ

  • Carbohydrate

    17.3 g

  • Fat

    0 g

  • Protein

    0.06 g

1. First, boil the water. 

2. Wash the mint and dry off well.

3. Put the green tea in a tea-strainer and place in a teapot. Fill with hot water. Let the tea brew for 2 minutes.

4. Fill two glasses with fresh mint leaves and pour the green tea over them.

5. Leave to brew for 3 minutes.

6. Add honey to taste, as desired.

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Moroccan Mint Tea
Ricola Moroccan Mint Tea Recipe - Step  1
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Peppermint

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Made from a secret recipe since 1940.

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