Mountain Mint

A wave of gentle minty breeze

With 13 herbs
Grown using natural methods
Swissmade
Sugar-free
Tooth-friendly
Lactose-free
Gluten-free
Vegetarian
Natural flavorings only
Ingredients
Nutritional value
Allergies

Bulking agent (isomalt), extracts (0,4%) of mint (Mentha suaveolens) and Ricola's herb mixture, sweeteners (sorbitol, aspartame, acesulfame-K), natural flavours, colour (E 141).

Nutritional Information Per Serving (2,5g) Per 100g
Energy 6 kcal / 25 kJ 235 kcal / 980kJ
Protein 0g 0g
Total fat
- Saturated fat
- Trans fat
0g
0g
0g
0g
0g
0g
Cholesterol 0mg 0mg
Carbohydrates
-Sugars
2,5g
0g
98g
0g
Sodium 0mg 0mg

Excessive consumption may induce laxative effects (e.g. 10 lozenges in 1-2 hours).

Unsuitable for Phenylketonurics.

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FAQ

Minty fresh

The gentle freshness of Moroccan mint grown in Switzerland blended with Ricola’s 13-herb mixture for a soothing and refreshing mouth and throat experience.

Ricola Bonbon
Unique herb blend
Swissmade
Sugar-free
Natural flavorings only

Ricola uses Moroccan mint cultivated in the Swiss mountains to give our Mountain Mint drops their unmistakably minty flavor. Unique, naturally gentle and long-lasting, these drops are like a wave of gentle minty breeze. Mountain Mint is the first Ricola flavour to introduce a new mint variety to the familiar 13-herb mixture. The soft, rounded taste is refreshing for your mouth and throat. 

Mentha suaveolens

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