Frequently asked questions (FAQs) contain relevant information that may provide an answer to your query.
Aspartame is used as a sweetener on account of its rounded flavor and because it does not damage the teeth.
We are convinced that aspartame is not harmful to your health. We refer to specialist reports and recommendations compiled by internationally recognized expert committees. Aspartame is an extremely well researched sweetener, as it is used in many products worldwide. Independent international organizations such as the FAO/WHO Expert Committee on Food Additives (JECFA) and the European Food Safety Authority (EFSA) have tested the safety of aspartame and confirm that this product is safe for human consumption.
We naturally also aim to develop and use natural, calorie-reducing sweeteners that are good for the teeth. We are currently testing Stevia, which is an interesting alternative.
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Addresses and contact details of Ricola’s international sales partners are listed here.